Volume 3 Number 4 (Jul. 2013)
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Volume 3 Number 4 (Jul. 2013)
Article# Article Title & Authors Page
216
A Large-Scale Preparation Method of High Purity C-Phycocyanin
Wenjun Song, Cuijuan Zhao, and Suying Wang
 293
217
Effect of Prolonged Treatment with Melengestrol Acetate (MGA) on the Persistence or Non-Persistence of Ovarian Follicles in Ewes
Guillermo Salas-Razo, Jesús Antonio Rojo-Martínez, Rogelio Garcidueñas-Piña, Juan Pablo Flores-Padilla, Mauricio Perea-Peña, and José Luis Espinoza-Villavicencio
 298
218
Acute and Oral Subacute Toxicity Study of Ethanolic Extract of Cosmos Caudatus Leaf in Sprague Dawley Rats
O. Farah Amna, H. Nooraain, A. Noriham, A. H. Azizah, and R. Nurul Husna
 301
219
Properties of Tilapia Bone Powder and Its Calcium Bioavailability Based on Transglutaminase Assay
Bung-Orn Hemung
 306
220
Dietary Hibiscus Taiwanensis Exerts Hypoglycemic in Streptozotocin-Induced Diabetic Rats
Chia-Hsin Huang, Shu-Mei Tsai, Yi-Ru Chen, Ming-Ying Wu, and Juei-Tang Cheng
 310
221
Antioxidant Activities of Syzygium Cumini and Ardisia Elliptica in Relation to Their Estimated Phenolic Compositions and Chromatic Properties
A. M. Siti-Azima, A. Noriham, and M. Nurhuda
 314
222
Risk Assessment of Acrylamide Intake from Deep-Fat Fried Potatoes in Latvia
I. Murniece, D. Karklina, R. Galoburda, and D. Santare
 318
223
Effect of Sterilization Process on Deterioration of Bleachability Index (DOBI) of Crude Palm Oil (CPO) Extracted from Different Degree of Oil Palm Ripeness
Junaidah Mat Jusoh, Norizzah Abd Rashid, and Zaliha Omar
 322
224
Quantitative Analysis of Total Soluble Solids and Titratable Acidity of Sweet Tamarind by SW-NIRS
S. Suktanarak and S. Teerachaichayut
 328
225
Characteristic of Ghees Obtained from Different Post-Clarification Temperatures
N. Suwarat and W. Tungjaroenchai
 332
226
Acalypha Wilkesiana Ethyl Acetate Extract Enhances the in Vitro Cytotoxic Effects of α-Tocopherol in Human Brain and Lung Cancer Cells
Su-Wen Lim, Hwei-San Loh, Kang-Nee Ting, Tracey D. Bradshaw, and Nazariah A. Zeenathul
 335
227
Bovine STAT5A Gene Polymorphism Analysis and Its Association with Milk Composition Traits in Jersey Cows
M. Selvaggi, V. Tufarelli, F. Pinto, G. Centoducati, A. Dambrosio, M. P. Santacroce, and C. Dario
 341
228
The Amount of Fat Absorbed by Non-Stored and Stored Potatoes after Frying and Roasting
Ruta Galoburda, Irisa Murniece, and Daina Karklina
 345
229
Quantification of Polyphenolic Acids and Antioxidant Capacity of Palm Puree from Different Tenera Breeds of Elaeis Guineensis
M. Haswani Maisarah, A. Noriham, and M. N. Zainon
 349
230
Antibacterial and Antioxidant of Uwi (Dioscorea Alata L) Starch Edible Film Incorporated with Ginger Essential Oil
Miksusanti, Herlina, and K. I. Masril
 354
231
Moisture Adsorption Isotherms of Orthosiphon Stamineus Leaves
Sriyana Abdullah, Ibni Hajar Rukunudin, Abd Razak Shaari, Muhammad Syarhabil Ahmad, and Rashidah Ruslan
 357
232
Follicular Dynamic in Ewes during Melengestrol Acetate (MGA) Treatment
Guillermo Salas-Razo, Jesús Antonio Rojo-Martínez, Ernestina Gutiérrez-Vázquez, Aureliano Juárez-Caratachea, Rogelio Garcidueñas-Piña, and José Luis Espinoza-Villavicencio
 360
233
Analyzing of Major Active Luteolin in Vernonia Cinerea
Guan-Rui Lai and Chiao-Song Wu
 363
234
The Potential of Malolactic Fermentation on Organic Acids Degradation in Mao (Antidesma Thwaitesanum Müell.) Wine Production
Wanphen Jitjaroen, Tunyaluk Bouphun, and Lachinee Panjai
 368
235
Abattoir-Based Survey and Histopathological Findings of Lumpy Skin Disease in Cattle at Ismailia Abattoir
Ali Meawad Ahmed and Amina A. Dessouki
 372
236
Molecular Identification of a Newwheat-Thinopyrumintermedium Cryptictranslocation Line for Resistance to Powdery Mildew
Hai-Xian Zhan, Guang-Rong Li, Zhi-Jian Chang, Xiao-Jun Zhang, Xin Li, and Zu-Jun Yang
 376
237
Describing Wing Geometry of Aedes Aegypti Using Landmark-Based Geometric Morphometrics
Judy P. Sendaydiego, Mark Anthony J. Torres, and Cesar G. Demayo
 379
238
Mutational and Structural Analysis of HCV Non Structural Protein 2 (NS2) Revealed Genotype Specific Motif in TMD3 of the Protein
Sadia Anjum, Faryal Mahwish, Tahir Ahmad, and Muhammad Sohail Afzal
 384
239
Optimization of Hydrocolloids and Maltodextrin Addition on Roselle-Based Fruit Leather Using Two-Level Full Factorial Design
Siti Nadiah Shafi’i, Noorlaila Ahmad, Mohd Zahid Abidin, Norziah Mohd Hani, and Normah Ismail
 387
240
Rapid Method for Detection of Anisakidae Larvae in Marine Fishes, Based on UV Transillumination
Gaetano Vitale Celano, Antonello Paparella, Armida Fransvea, Claudia Balzaretti, and Giuseppe Celano
 392
241
Efficient Removal of Unctuous Wastes from Wastewater
Ágnes Kis, Krisztián Laczi, Andrea Hajdú, Árpád Szilágyi, Gábor Rákhely, and Katalin Perei
 395
242
Effects of Enzymatic Interesterification on the Physicochemical, Polymorphism and Textural Properties of Palm Stearin, Palm Kernel Oil and Soybean Oil Blends
Siti Hazirah Mohamad Fauzi, Norizzah Abd Rashid, and Zaliha Omar
 398
243
Increasing of Nitrogenous Substances in Wort by Using Commercial Enzymes and Modifying Mashing Method
Pailin Pliansrithong, Ulaiwan Usansa, and Chokchai Wanapu
 404
244
Acute Oral Toxicity Effects of Momordica Charantia in Sprague Dawley Rats
R. Nurul Husna, A. Noriham, H. Nooraain, A. H. Azizah, and O. Farah Amna
 408
245
Elliptic Fourier Analysis in Describing Scutes in Selected Body Regions of Decapterus sp.
Edgar Gary R. Vasallo, Mark Anthony J. Torres, and Cesar G. Demayo
 411

General Information

ISSN: 2010-3638 (Online)
Abbreviated Title: Int. J. Biosci. Biochem. Bioinform.
Frequency: Quarterly 
DOI: 10.17706/IJBBB
Editor-in-Chief: Prof. Ebtisam Heikal 
Abstracting/ Indexing:  Electronic Journals Library, Chemical Abstracts Services (CAS), Engineering & Technology Digital Library, Google Scholar, and ProQuest.
E-mail: ijbbb@iap.org

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